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Our Food & Drink
We serve fresh, nourishing plant based food from morning through evening – wholesome breakfasts, all-day brunch, satisfying lunches, and comforting evening meals, all made with care and seasonal ingredients
Served Saturday 11am - 3pm
All Day Brunch
Weekly Special
A rotating weekly dish created around the freshest seasonal ingredients. Thoughtfully prepared in-house, full of flavour, and available for a limited time only.
£13
The Full Mandala All Day Brunch
Tofu scramble, chipotle black beans, roasted new potatoes, oyster and flat mushroom, avocado, roasted cherry tomatoes and sourdough toast
(Gluten Free Available)
£14.50
Sesame
mustard
Soy
Sulphur Dioxide
Gluten
Dal
Rich masoor dal with sourdough & slaw
Gluten Free AvailableRegular
£8.90
Grilled Tofy
£12.80
Gluten
Soy
Black beans on sourdough toast
with rocket, green chilli & coriander (gf available)
£8.90
Sulphur Dioxide
Scrambled Tofu on Toast
with pickled onion, rocket & pumpkin seeds
£8.90
Soy
Gluten
Sulphur Dioxide
Almond French Toast
with yoghurt, berry compote, mint and agave
£7.50
Soy
Gluten
Tree nuts
From the Counter
Choice of salad
Seasonal freshly made salads served from the counterRegular
£6.90
Large
£10.90
Sourdough Sandwich
Seasonally changing sourdough sandwich
On its own
£8.90
Add superfood salad
£11.90
Soy
Sulphur Dioxide
Gluten
Tree nuts
Kimichi Tofu Roll
£5.90
Sausage roll
£4.30
Vegan Curry Pasty
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