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Our Food & Drink
We serve fresh, nourishing plant based food from morning through evening – wholesome breakfasts, all-day brunch, satisfying lunches, and comforting evening meals, all made with care and seasonal ingredients
5pm -6.45pm Monday - Thursday
Main Meal
Weekly Special
A rotating weekly dish created around the freshest seasonal ingredients. Thoughtfully prepared in-house, full of flavour, and available for a limited time only.
£13
Dal
Rich masoor dal with sourdough & slaw
Gluten Free AvailableRegular
£8.90
Grilled Tofy
£12.80
Gluten
Soy
Tofu frittata
Our version of frittata made with tofu with a blend of seasonal vegetables which change regularlyOn its own
£8.70
with Side salad
£10.70
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